Liver

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The liver (red) is a wedge-shaped organ positioned in the upper part of the human abdomen.

The liver is a large vertebrate organ positioned in the upper region of the abdominal cavity, below the diaphragm. Since most compounds absorbed by the intestine pass through the liver, it functions as a control center that integrates various metabolic processes, regulating the traffic of fuel molecules (e.g., carbohydrates, fats, and proteins) used in energy metabolism.

Components: Hepatocytes (liver cells); Kupffer cells (‘phagocytic’ Kupffer cells, which line the vascular networks. These cells play an important role in the prevention of systemic infection and inflammation, by extracting and destroying particulate matter, such as pro-inflammatory bacterial cell walls, as it passes through the liver via the bloodstream); shot through w/ bile ducts and blood vessels

The liver can be considered an altruistic organ: its metabolic activities essential for providing fuel to the brain, muscle, and other peripheral organs, often at the expense of its own energetic needs (Stryer, 1994). Among its numerous metabolic roles are several related to carbohydrate metabolism. The liver contributes to the regulation of blood glucose levels, storing excess glucose as glycogen, and releasing glucose into the bloodstream when levels decrease. The liver also plays a role in lipid metabolism, — and synthesizing cholesterol and other steroids.

In the vertebrate body, the liver is the largest gland (i.e., a cell, tissue, or organ that excretes a chemical substance). One of its important gladular functions is the secretion of bile, an alkaline compound that aids in the digestion of lipids.

Additional roles include:

  • The synthesis of blood-clotting factors (i.e., blood proteins found in plasma)
  • Removal of waste and other toxic materials.
  • Destruction of worn-out red blood cells

diseases? something on detox?

Anatomy

The liver of a sheep, showing (1) right lobe, (2) left lobe, (3) caudate lobe, and (4) quadrate lobe. Blood supply to the liver comes from two distinct sources, the (5) hepatic artery and the portal vein. Also depicted are (6) hepatic lymph nodes and (7) the gall bladder, where bile may be stored after it passes through the liver.

The liver is the heavest organ in the body: an adult human liver normally weighs between 1.7 - 3.0 kilograms (3.5 - 6.5 pounds). A soft, pinkish-brown "boomerang-shaped" organ, the liver is the second largest organ in the body (the largest being the skin).

Located on the right side of the upper abdomen below the diaphragm, the liver lies to the right of the stomach and makes a kind of bed for the gallbladder (which stores bile).

two distinct blood supplies. The hepatic artery conveys oxygenated blood to the liver, and the hepatic portal vein conveys nutrient-filled blood from the stomach and the intestines. At any given moment the liver holds about one pint of blood or approximately 13% of the total blood supply of the body.)Approximately 60% to 80% of the blood flow to the liver is from the portal venous system, and 25% is from the hepatic artery.

The bile produced in the liver is collected in bile canaliculi, which merge to form bile ducts. Bile can either drain directly into the duodenum via the common bile duct or be temporarily stored in the gallbladder via the cystic duct.

The central area where the common bile duct, portal vein, and hepatic artery enter the liver is the hilum or "porta hepatis". The duct, vein, and artery divide into left and right branches, and the portions of the liver supplied by these branches constitute the functional left and right lobes.

Functions

The various functions of the liver are carried out by the liver cells or hepatocytes.

  • The liver produces and excretes bile (a greenish liquid) required for emulsifying fats. Some of the bile drains directly into the duodenum, and some is stored in the gallbladder.
  • The liver performs several roles in carbohydrate metabolism:
  • The liver also performs several roles in lipid metabolism:
    • Cholesterol synthesis
    • The production of triglycerides (fats).
  • The liver produces coagulation factors I (fibrinogen), II (prothrombin), V, VII, IX, X and XI, as well as protein C, protein S and antithrombin.
  • The liver breaks down hemoglobin, creating metabolites that are added to bile as pigment (bilirubin and biliverdin).
  • The liver breaks down toxic substances and most medicinal products in a process called drug metabolism. This sometimes results in toxication, when the metabolite is more toxic than its precursor.
  • The liver converts ammonia to urea.
  • The liver stores a multitude of substances, including glucose in the form of glycogen, vitamin B12, iron, and copper.
  • The liver is responsible for immunological effects- the reticuloendothelial system of the liver contains many immunologically active cells, acting as a 'sieve' for antigens carried to it via the portal system.

The liver's function in the fetus

The functions of the liver differ in the fetus, where it does not perform the normal filtration of the infant liver. The liver also does not aid digestive processes because the fetus does not consume meals directly; rather, it receives nourishment from the mother via the placenta.

In the first trimester fetus, the liver is the main site of red blood cell production. The fetal liver releases some blood stem cells that migrate to the fetal thymus, so initially the lymphocytes, called T-cells, are created from fetal liver stem cells. By the 32nd week of gestation, the bone marrow has almost completely taken over this task.

Diseases of the liver

Many diseases of the liver are accompanied by jaundice caused by increased levels of bilirubin in the system. The bilirubin results from the breakup of the hemoglobin of dead red blood cells; normally, the liver removes bilirubin from the blood and excretes it through bile.

  • Hepatitis, inflammation of the liver, caused mainly by various viruses but also by some poisons, autoimmunity or hereditary conditions.
  • Cirrhosis is the formation of fibrous tissue in the liver, replacing dead liver cells. The death of the liver cells can for example be caused by viral hepatitis, alcoholism or contact with other liver-toxic chemicals.
  • Haemochromatosis, a hereditary disease causing the accumulation of iron in the body, eventually leading to liver damage.
  • Cancer of the liver (primary hepatocellular carcinoma or cholangiocarcinoma and metastatic cancers, usually from other parts of the gastrointestinal tract).
  • Wilson's disease, a hereditary disease which causes the body to retain copper.
  • Primary sclerosing cholangitis, an inflammatory disease of the bile duct, autoimmune in nature.
  • Primary biliary cirrhosis, autoimmune disease of small bile ducts.
  • Budd-Chiari syndrome, obstruction of the hepatic vein.
  • Gilbert's syndrome, a genetic disorder of bilirubin metabolism, found in about 5% of the population.
  • Glycogen storage disease type II,The build-up of glycogen causes progressive muscle weakness (myopathy) throughout the body and affects various body tissues, particularly in the heart, skeletal muscles, liver and nervous system.

The liver's ability to regenerate itself

In Greek mythology, Prometheus was punished by the gods for revealing fire to humans by being chained to a rock where a vulture (or an eagle, Ethon) would peck out his liver, which would regenerate overnight. The liver is among the few internal human organs capable of natural regeneration of lost tissue; as little as 25% of remaining liver can regenerate into a whole liver again. This characteristic may have already been known to the Greeks due to survived injuries in battle. Another suggestion that the Greeks were aware of the organ's ability to regenerate itself is that the Greek word for liver, hēpar (ήπαρ[1]). (the origin of our medical terms related to the liver often start in hepato- or hepatic)

The liver's regenerative ability is predominantly due to the hepatocytes acting as unipotential stem cells (i.e. a single hepatocyte can divide into two hepatocyte daughter cells). There is also some evidence of bipotential stem cells, called oval cells, which can differentiate into either hepatocytes or cholangiocytes (cells that line the bile ducts).

ability to regenerate itself also at the basis of experimental modern transplant techniques Liver transplantation is the only option for those with irreversible liver failure. Most transplants are done for chronic liver diseases leading to cirrhosis, such as chronic hepatitis C, alcoholism, autoimmune hepatitis, and many others. Less commonly, liver transplantation is done for fulminant hepatic failure, in which liver failure occurs over days to weeks.

Liver allografts for transplant usually come from non-living donors who have died from fatal brain injury. Living donor liver transplantation is a technique in which a portion of a living person's liver is removed and used to replace the entire liver of the recipient. This was first performed in 1989 for pediatric liver transplantation. Only 20% of an adult's liver (Couinaud segments 2 and 3) is needed to serve as a liver allograft for an infant or small child.

More recently, adult-to-adult liver transplantation has been done using the donor's right hepatic lobe which amounts to 60% of the liver. Due to the ability of the liver to regenerate, both the donor and recipient end up with normal liver function if all goes well. This procedure is more controversial as it entails performing a much larger operation on the donor, and indeed there have been at least 2 donor deaths out of the first several hundred cases. A recent publication has addressed the problem of donor mortality, and at least 14 cases have been found.[2] The risk of postoperative complications (and death) is far greater in right sided hepatectomy than left sided operations.

Liver in the diet

Mammal and bird livers are commonly eaten as food: products include liver pâté, Leberwurst, Braunschweiger, foie gras, chopped liver, liver and onions, leverpostej and liver sashimi.

Both animal and fish livers are rich in iron and Vitamin A and cod liver oil is commonly used as a supplement. Very high doses of Vitamin A can be toxic; Antarctic explorers Douglas Mawson and Xavier Mertz were both poisoned, the latter fatally, from eating husky liver. In the US, the USDA specifies 3000 μg per day as a tolerable upper limit, which amounts to about 50 g of raw pork liver or, as reported in a non scientific source, 3 g of polar-bear liver.[3] However, acute vitamin A poisoning is not likely to result from liver consumption, since it is present in a less toxic form than in many dietary supplements.[4]

References
ISBN links support NWE through referral fees

  • Purves, W., D. Sadava, G. Orians, and C. Heller. 2004. Life: The Science of Biology, 7th edition. Sunderland, MA: Sinauer. ISBN 0716766728.
  • Stryer
  • [5]
  • [6][7]

Further reading

Standard medical textbooks:

  • Schiff, E.R., Sorrell, M.F., and W.C. Maddrey, eds. 2003. Schiff's diseases of the liver, 9th ed. Philadelphia, PA: Lippincott, Williams & Wilkins. ISBN 0-7817-3007-4
  • Sherlock, S. and J. Dooley. 2002. Diseases of the liver and biliary system, 11th ed. Oxford, UK; Malden, MA: Blackwell Science. ISBN 0-632-05582-0
  • Zakim, D. and T.D. Boyer. eds. 2003. Hepatology: a textbook of liver disease, 4th ed. Philadelphia: Saunders. ISBN 0-7216-9051-3

For the general reader:

  • Chopra, S. 2002. The Liver Book: A Comprehensive Guide to Diagnosis, Treatment, and Recovery. New York: Atria. ISBN 0-7434-0585-4
  • Palmer, M. 2004. Dr. Melissa Palmer's Guide to Hepatitis and Liver Disease: What You Need to Know, revised ed. New York: Avery Publishing Group; Revised edition ISBN 1-58333-188-3.
  • Worman, H.J. 1999. The Liver Disorders Sourcebook. New York: McGraw-Hill. ISBN 0-7373-0090-6.

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  1. The Greek word "ήπαρ" was derived from hēpaomai (ηπάομαι): to mend, to repair, hence hēpar actually means "repairable", indicating that this organ can regenerate itself spontaneously in the case of lesion.
  2. Bramstedt K (2006). Living liver donor mortality: where do we stand?. Am J Gastroenterol 101 (4): 755-9. PMID 16494593.
  3. A. Aggrawal, Death by Vitamin A
  4. Myhre et al., "Water-miscible, emulsified, and solid forms of retinol supplements are more toxic than oil-based preparations", Am. J. Clinical Nutrition, 78, 1152 (2003)
  5. KMLE Medical Dictionary. KMLE Medical Dictionary Definition of liver. Retrieved 2007-02-16
  6. http://dpi.radiology.uiowa.edu/nlm/app/livertoc/liver/liver.html
  7. http://www.uni-bonn.de/~umm705/quiz0403.htm