Difference between revisions of "Template: Featured article 06 21" - New World Encyclopedia

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type=Featured|
 
type=Featured|
title=Bagel|
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title=Rumspringa|
image_name=Bagel.jpg|
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image_name=Lancaster County Amish 02.jpg|
image_desc=A bagel|
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image_desc=Two Amish girls in traditional attire|
text=A '''bagel''' ([[Yiddish language|Yiddish]] {{lang|yi-Hebr|בײגל}}) ''beygl'') sometimes '''beigel''', is a [[bread]] product traditionally made of [[yeast]]ed [[wheat]] [[dough]] in the form of a roughly hand-sized ring which is first boiled in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. Bagels are often topped with seeds baked onto the outer crust with the most traditional being [[poppy]] or [[sesame]] seeds.
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text='''Rumspringa''', translates from German dialects into English as "jumping or running around." It is a [[rite of passage]] during [[adolescent|adolescence]],  used in some [[Amish]] communities. The Amish, a sub-sect of the [[Anabaptist]] Christian movement, intentionally segregate themselves from other communities as a part of their faith. The rumspringa experience allows teenagers to spend some time to experience life outside their community. It is also a time during which courtship occurs, often leading to the decision to marry. For Amish youth, the Rumspringa normally begins at age 16 and ends when a youth chooses either to be [[baptism|baptized]] in the Amish church or to leave the community.  
 
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Bagels are similar in shape to [[doughnut]]s and texture to [[bialy]]s. Russian ''[[bubliks]]'' are very similar to bagels, but are somewhat bigger, have a wider hole, and are drier and chewier. [[Pretzel]]s, especially the large soft ones, are also very much like bagels, the main exceptions being the shape and the alkaline water bath that makes the surface dark and glossy.
 
 
 
The bagel has been regarded as a [[Jew]]ish specialty, in part because its method of preparation made it popular among Jews as a convenient form of bread that could be baked without breaking the rule of no work on the [[Sabbath]]. Today the bagel is commonly eaten at [[breakfast]], or as a snack or light lunch, often topped with [[cream cheese]] or [[Smoking (cooking)|smoked]] [[salmon]] (lox), giving rein to human [[creativity]] as new types of bagels and new toppings continue to appear. Still it retains its historical significance, representing Jewish [[Eastern Europe]]an culture to many, while for others it is seen as quintessentially a product of [[New York City]] or simply the [[United States]].}}
 

Latest revision as of 21:11, 21 December 2022

Featured Article: Rumspringa

Two Amish girls in traditional attire
Rumspringa, translates from German dialects into English as "jumping or running around." It is a rite of passage during adolescence, used in some Amish communities. The Amish, a sub-sect of the Anabaptist Christian movement, intentionally segregate themselves from other communities as a part of their faith. The rumspringa experience allows teenagers to spend some time to experience life outside their community. It is also a time during which courtship occurs, often leading to the decision to marry. For Amish youth, the Rumspringa normally begins at age 16 and ends when a youth chooses either to be baptized in the Amish church or to leave the community.