Difference between revisions of "Bone marrow" - New World Encyclopedia

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===Marrow types===
 
===Marrow types===
 
[[Image:Caput femoris cortex medulla.jpg|right|thumb|Section through the [[femur head]], showing the [[cortical bone|cortex]], the ''red bone marrow'' and a spot of ''yellow bone marrow''. The white bar represents 1 centimeter.]]
 
[[Image:Caput femoris cortex medulla.jpg|right|thumb|Section through the [[femur head]], showing the [[cortical bone|cortex]], the ''red bone marrow'' and a spot of ''yellow bone marrow''. The white bar represents 1 centimeter.]]
There are two types of bone marrow: '''red marrow''' (consisting mainly of [[myeloid tissue]]) and '''yellow marrow''' (consisting mainly of [[fat cells]]). [[Red blood cell]]s, [[platelet]]s and most [[white blood cell]]s arise in red marrow; some white blood cells develop in yellow marrow.
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There are two types of bone marrow: '''red marrow''' (consisting mainly of [[myeloid tissue]]) and '''yellow marrow''' (consisting mainly of [[fat cell]]s). [[Red blood cell]]s, [[platelet]]s and most [[white blood cell]]s arise in red marrow; some white blood cells develop in yellow marrow.
  
 
Both types of bone marrow contain numerous blood vessels and capillaries.
 
Both types of bone marrow contain numerous blood vessels and capillaries.

Revision as of 17:22, 7 August 2008

Gray's Anatomy illustration of cells in bone marrow.

Bone marrow is the soft, flexible, , vascular tissue tissue found in the hollow interior cavities and cancellous bone spaces of many bones. Red bone marrow is the center of production of all blood cells except some types of lymphocytes and is also the place where old red blood cells (erythrocytes) are destroyed. Yellow bone marrow stores fats.

source of red blood cells and white blood cells

children only red marrow

fat storage

all but one kind of leukocyte

In adult humans, bone marrow constitutes about four percent of total body weight, or approximately 2.6 kilograms (5.7 pounds).


spongy

The main categories of leukocytes are granulocytes (neutrophils, basophils, eosinophils), lymphocytes (B cells, T cells, natural killer cells), and monocytes (including macrophages). These carry out a wide variety of protective functions, including producing antibodies, engulfing bacteria and protozoa, ingesting dead and infected cells and debris, and so forth. However, all of these types are produced and derived from a pluripotent cell—a cell that has the potential to differentiate into a variety of cells—in the bone marrow known as a hematopoietic stem cell.

Mammalian stem cells differentiate into several kinds of blood cells within the bone marrow (Abbas and Lichtman 2003). This process is called hematopoiesis. All lymphocytes originate, during this process, from a common lymphoid progenitor before differentiating into their distinct lymphocyte types. The formation of lymphocytes is known as lymphopoiesis.

B cells remain in the bone marrow to mature, while T cells migrate to and mature in a distinct organ called the thymus. Following maturation, the lymphocytes enter the circulation and peripheral lymphoid organs (e.g the spleen and lymph nodes) where they survey for invading pathogens and/or tumor cells. A lymphocyte is a type of white blood cell (leukocyte) in the vertebrate immune system.

The two main types of lymphocytes are T cells and B cells, which function in the adaptive immune system.


Anatomy

Marrow types

Section through the femur head, showing the cortex, the red bone marrow and a spot of yellow bone marrow. The white bar represents 1 centimeter.

There are two types of bone marrow: red marrow (consisting mainly of myeloid tissue) and yellow marrow (consisting mainly of fat cells). Red blood cells, platelets and most white blood cells arise in red marrow; some white blood cells develop in yellow marrow.

Both types of bone marrow contain numerous blood vessels and capillaries.

At birth, all bone marrow is red. With age, more and more of it is converted to the yellow type. About half of the bone marrow is red. [1] Red marrow is found mainly in the flat bones, such as the hip bone, breast bone, skull, ribs, vertebrae and shoulder blades, and in the cancellous ("spongy") material at the proximal ends of the long bones femur and humerus. Yellow marrow is found in the hollow interior of the middle portion of long bones.

In cases of severe blood loss, the body can convert yellow marrow back to red marrow in order to increase blood cell production.

Stroma

The stroma of the bone marrow is all tissue that isn't directly involved in the primary function of hematopoiesis. The yellow bone marrow belongs here, and makes the majority of the bone marrow stroma, in addition to stromal cells located in the red bone marrow.

Still, the stroma is indirectly involved in hematopoiesis, since it provides the hematopoietic microenvironment that facilitates hematopoiesis by the parenchymal cells. For instance, they generate colony stimulating factors, affecting hematopoiesis.

Cells that constitute the bone marrow stroma are:

Macrophages contribute especially to red blood cell production. They deliver iron for hemoglobin-production.

Bone marrow barrier

The blood vessels constitute a barrier, inhibiting immature blood cells from leaving the bone marrow. Only mature blood cells contain the membrane proteins required to attach to and pass the blood vessel endothelium.

Hematopoietic stem cells may also cross the bone marrow barrier, and may thus be harvested from blood.

Stem cells

The bone marrow stroma contain mesenchymal stem cells (also called marrow stromal cells). These cells are multipotent stem cells that can differentiate into a variety of cell types. Cell types that MSCs have been shown to differentiate into in vitro or in vivo include osteoblasts, chondrocytes, myocytes, adipocytes, and, as described lately, beta-pancreatic islets cells. They can also transdifferentiate into neuronal cells.

Compartmentalization

There is biologic compartmentalization in the bone marrow, in that certain cell types tend to aggregate in specific areas. For instance, erythrocytes, macrophages and their precursors tend to gather around blood vessels, while granulocytes gather at the borders of the bone marrow.

Types of stem cells

Bone marrow contains three types of stem cells:[2]

  • Hematopoietic stem cells give rise to the three classes of blood cells that are found in the circulation: white blood cells (leukocytes), red blood cells (erythrocytes), and platelets (thrombocytes).
  • Mesenchymal stem cells are found arrayed around the central sinus in the bone marrow. They have the capability to differentiate into osteoblasts, chondrocytes, myocytes, and many other types of cells. They also function as "gatekeeper" cells of the bone marrow.
  • Endothelial stem cells

Diseases involving the bone marrow

The normal bone marrow architecture can be displaced by malignancies or infections such as tuberculosis, leading to a decrease in the production of blood cells and blood platelets. In addition, cancers of the hematologic progenitor cells in the bone marrow can arise; these are the leukemias.

To diagnose diseases involving the bone marrow, a bone marrow aspiration is sometimes performed. This typically involves using a hollow needle to acquire a sample of red bone marrow from the crest of the ilium under general or local anesthesia. The average number of cells in a leg bone is about 440,000,000,000.

Exposure to radiation or chemotherapy will kill many of the rapidly dividing cells of the bone marrow and will therefore result in a depressed immune system. Many of the symptoms of radiation sickness are due to damage to the bone marrow cells.

Examination

A Wright's stained bone marrow aspirate smear from a patient with leukemia.

Bone marrow examination is the pathologic analysis of samples of bone marrow obtained by bone marrow biopsy and bone marrow aspiration. Bone marrow examination is used in the diagnosis of a number of conditions, including leukemia, multiple myeloma, anemia, and pancytopenia. The bone marrow produces the cellular elements of the blood, including platelets, red blood cells and white blood cells. While much information can be gleaned by testing the blood itself (drawn from a vein by phlebotomy), it is sometimes necessary to examine the source of the blood cells in the bone marrow to obtain more information on hematopoiesis; this is the role of bone marrow aspiration and biopsy.

Donation and transplantation of bone marrow

Bone marrow harvest

It is possible to take hematopoietic stem cells from one person and then infuse them into another person (Allogenic) or into the same person at a later time (Autologous). If donor and recipient are compatible, these infused cells will then travel to the bone marrow and initiate blood cell production.

Transplantation from one person to another is performed in severe cases of disease of the bone marrow. The patient's marrow is first killed off with drugs or radiation, and then the new stem cells are introduced.

Before radiation therapy or chemotherapy in cases of cancer, some of the patient's hematopoietic stem cells are sometimes harvested and later infused back when the therapy is finished to restore the immune system.

Harvesting

The stem cells are harvested directly from the red marrow in the crest of the ilium, usually under general anesthesia. Contrary to popular belief, it is a minimally invasive outpatient procedure with only minor discomfortreference needed. Another option is to administer certain drugs that stimulate the release of stem cells from the bone marrow into circulating blood. An IV is inserted into the donor's arm, and the stem cells are filtered out of the blood. The procedure is similar to donating blood or platelets.

It may also be taken from the sternum. The tibia may seem a good source, since it is very superficial. However, except in children, this bone marrow doesn't contain any substantial amount of red bone marrow, but rather only yellow bone marrow. [1]

In newborns, stem cells may be retrieved from the umbilical cord.

Bone marrow as a food

Though once used in various preparations, including pemmican, bone marrow for human consumption in America has recently fallen out of favor as a food. Now, it is commonly used only as a flavoring for soups and sauces, although dishes with intact bone marrow can still be found in some European restaurants. Bone marrow is a source of protein and high in monounsaturated fats. These fats are known to decrease LDL cholesterol levels resulting in a decreased risk of cardiovascular disease, prompting some to make bone marrow a dietary staple. The actual health effects of the addition of bone marrow to the diet remain unclear.

References
ISBN links support NWE through referral fees

  1. 1.0 1.1 Semester 4 medical lectures at Uppsala University 2008 by Leif Jansson
  2. Raphael Rubin and David S. Strayer (2007). Rubin's Pathology: Clinicopathologic Foundations of Medicine. Lippincott Williams & Wilkins, 90. ISBN 0781795168. 
  • Abbas, A. K., and A. H. Lichtman. 2003. Cellular and Molecular Immunology, 5th ed. Philadelphia: Saunders. ISBN 0721600085


  • Weiss, Leon (1976) "The hematopoietic microenvironment of the bone marrow: An ultrastructural study of the stroma in rats" Anatomical Record 186 (2): 161-184
  • Burkhardt, R. 1971. Bone Marrow and Bone Tissue; Color Atlas of Clinical Histopathology. Berlin: Springer-Verlag. ISBN 3540050590

See also

  • Leukemia
  • Bone marrow transplant
  • Bone marrow examination
  • Aplastic anemia
  • Osso buco
  • John Raymond Hobbs (Professor)

External links

Lymphatic system - edit
Lymph nodes | Lymph | Lymphocytes | Lymph vessels | Thoracic duct | Immune system | Bone marrow | Spleen | Thymus | Tonsils

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